10.22.2017

why do i procrastinate so much cri
these are pixels i need to sort/re-description

3-25-17: I had a sweet date day at Fashion Island where my boyfriend and I ate macarons (earl grey tea [now my new favorite macaron flavor], salted caramel, Caribbean chocolate, and sweet wedding almond) from 'lette Macarons in addition to a tsuya and a matcha taiyaki from Minamoto Kitchaon, and to CoCo ICHIBANYA for dinner; so here are a few macarons!